Search
by Ingredient

Beer-Be-Cued Chicken-Perdue

StarStarStarStarEmpty star

Submitted by trifle

YIELD

4 servings

PREP

30 min

COOK

60 min

READY

90 min

Ingredients

1 1
EACH EACH CHICKEN
halved *
1 1
CAN CAN BEER
1 15
TABLESPOON ML MOLASSES
dark
1 15
TABLESPOON ML ONION JUICE *
2 3E+1
TABLESPOONS ML LEMON JUICE
½ 118
CUP ML KETCHUP
1 5
TEASPOON ML SALT

Directions

Make sauce of beer, molasses, onion juice, lemon juice, ketchup and salt.

Marinate chicken in sauce overnight.

Cook on outdoor grill approximately 1 hour or until done, turning and basting with sauce every 10 to 15 minutes.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 133g (4.7 oz)
Amount per Serving
Calories 83 0% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 929mg 39%
Total Carbohydrate 5g 5%
Dietary Fiber 0g 0%
Sugars g
Protein 2g
Vitamin A 6% Vitamin C 13%
Calcium 2% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free
 
More health news

Email this recipe