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Baked Kielbasa and Potatoes in Sauce

 
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Baked Kielbasa and Potatoes in Sauce Baked Kielbasa and Potatoes in Sauce

Add a bit of Polish cooking to your dinners with this scrumptious dish made with potatoes and succulent kielbasa sausage.

Yield

8

servings

Prep

30

min

Cook

120

min

Ready

150

min

 

Ingredients

3 pounds potatoes
peeled, cubed
2 pounds polish kielbasa sausage
cut into 1 inch pieces
*
28 ounces tomato sauce
can
1 teaspoon basil
leaves, dried
*
½ teaspoon garlic powder
salt
to taste
*
black pepper
to taste
*

Directions

Preheat oven to 375℉ (190℃).

In a 9x13 inch baking dish , combine potatoes and kielbasa. Pour tomato sauce evenly over top. Sprinkle with basil, garlic powder, salt and pepper.

Bake in preheated oven for 2 hours, or until potatoes are tender.

 

* not incl. in nutrient facts

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Comments

We've made a dish very similar to this but instead of tomato sauce we used chopped tomatoes. Im not a big sauce person but it turns out amazing!

over 5 years ago

Erly

I love the slight change, from a skillet to a baking dish with sauce poured over top and cooked in the oven. However I will still add bell peppers, tomatoes, extra spicy Rotel, and a lot of fresh herbs before baking in the oven. We like it spicy.

about 1 year ago

Nutrition Facts

Serving Size 275g (9.7 oz)
Amount per Serving
Calories 1852% of calories from fat
 % Daily Value *
Total Fat 0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 20mg 1%
Total Carbohydrate 14g 14%
Dietary Fiber 5g 19%
Sugars g
Protein 9g
Vitamin A 7% Vitamin C 44%
Calcium 3% Iron 7%
* based on a 2,000 calorie diet How is this calculated?

 

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