Crock Pot Cheese Potatoes
356
Make this scrumptious side dish without using the oven by following this stress free crockpot recipe.
Ingredients
| 5 | pounds |
potatoes
|
|
| 1 | x |
salt
to taste |
* |
| 1 | x |
black pepper
to taste |
* |
| 1 ½ | stick |
butter
|
|
| 3 | cups |
cheddar cheese
mild, shredded |
|
| ½ | cup |
milk
|
Directions
Boil potatoes in skins until partially cooked; cool, peel, and grate.
Divide potatoes in 3 equal portions.
In a large round crockpot, put in a layer of grated potatoes, salt and pepper, ½ stick of butter, cut into pats, 1 cup shredded cheese.
Repeat this procedure two more times, then pour milk over this.
Cover and cook on MEDIUM heat for 2½ hours, the last ½ hour put on HIGH.
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Nutrition Facts
Serving Size 363g (12.8 oz)Amount per Serving
Calories 57450% of calories from fat
% Daily Value *
Total Fat 32g
49%
Saturated Fat 20g
100%
Trans Fat
0g
Cholesterol 91mg
30%
Sodium 406mg
17%
Total Carbohydrate
19g
19%
Dietary Fiber 5g
20%
Sugars g
Protein
32g
Vitamin A 20%
•
Vitamin C 35%
Calcium 35%
•
Iron 7%
* based on a 2,000 calorie diet
How is this calculated?
