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Asparagus Cheese Party Sandwiches

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Asparagus Cheese Party Sandwiches

Even goat cheese haters like these sandwiches when cut in half with cream cheese. The creamy cheeses match up perfectly with asparagus. Cut into triangles color of sandwich is so pretty. They are perfect food at the party!

 

Yield

12 servings

Prep

20 min

Cook

10 min

Ready

30 min
Trans-fat Free

Ingredients

Amount Measure Ingredient Features
8 ounces cream cheese
softened
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8 ounces goat (chevre) cheese
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sea salt
to taste
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black pepper
cracked
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2 ½ tablespoons chives
chopped
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12 slices white bread
crusts removed
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12 ounces asparagus
trimmed and blanched
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2 ½ tablespoons chives
chopped
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Ingredients

Amount Measure Ingredient Features
231.2 ml/g cream cheese
softened
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231.2 ml/g goat (chevre) cheese
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1 x sea salt
to taste
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1 x black pepper
cracked
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38 ml chives
chopped
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12 slices white bread
crusts removed
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346.8 ml/g asparagus
trimmed and blanched
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38 ml chives
chopped
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Directions

Add the cream cheese, goat cheese, salt and pepper in the bowl of a small food processor and process until smooth. Stir in the chives.

Spread the cheese mixture over half of the bread slices, press the asparagus into the cheese and sandwich with the remaining bread.

Cut each sandwich into triangles. Make 12 sandwiches.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 80g (2.8 oz)
Amount per Serving
Calories 18855% from fat
 % Daily Value *
Total Fat 12g 18%
Saturated Fat 7g 36%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 297mg 12%
Total Carbohydrate 5g 5%
Dietary Fiber 1g 4%
Sugars g
Protein 14g
Vitamin A 13% Vitamin C 3%
Calcium 8% Iron 10%
* based on a 2,000 calorie diet How is this calculated?
 

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