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Apple Turnover

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Submitted by woodstock85

YIELD

1 turnover

PREP

15 min

COOK

25 min

READY

40 min

Ingredients

1 1
EACH EACH APPLES
peeled, cored and sliced
1 5
TEASPOON ML LEMON JUICE
1 15
TABLESPOON ML WATER
1 1
SLICE SLICE WHITE BREAD
¼ 1.3
TEASPOON ML CINNAMON
1 1
X X ARTIFICAL SWEETENER
to equal 2 tsp. sugar *

Directions

Cook sweetener, cinnamon, water, and lemon juice with apple.

Cook until tender.

Cool. Remove crush from bread. Roll thin. Place apple mixture on ½ bread.

Fold diagonally. Moisten edges and press together with fork. Bake at 425 degrees slower until crisp.

Remember to eat crust of bread.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 43g (1.5 oz)
Amount per Serving
Calories 33 7% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 43mg 2%
Total Carbohydrate 3g 3%
Dietary Fiber 1g 3%
Sugars g
Protein 1g
Vitamin A 0% Vitamin C 3%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Low Sodium
 

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