Apple Chip Cookies
Yield
2 dozenPrep
10 minCook
12 minReady
25 minTrans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup |
brown sugar
|
*
|
| ¼ | cup |
butter
|
|
| ½ | cup |
cream
|
|
| 1 | each |
eggs
|
|
| 2 | cups |
all-purpose flour
|
|
| ½ | teaspoon |
baking soda
|
|
| ½ | teaspoon |
salt
|
|
| ¼ | teaspoon |
nutmeg
|
|
| 1 | cup |
apples
chopped, peeled |
*
|
| ½ | cup |
butterscotch chips
|
*
|
| 1 | cup |
walnuts
chopped |
|
| Glaze | |||
| 3 | tablespoons |
butter
melted |
|
| 1 | tablespoon |
cinnamon
|
|
| 2 | tablespoons |
cream
|
|
| 2 | cups |
powdered sugar
|
|
| 24 | each |
walnuts
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 237 | ml |
brown sugar
|
*
|
| 59 | ml |
butter
|
|
| 118 | ml |
cream
|
|
| 1 | each |
eggs
|
|
| 473 | ml |
all-purpose flour
|
|
| 2.5 | ml |
baking soda
|
|
| 2.5 | ml |
salt
|
|
| 1.3 | ml |
nutmeg
|
|
| 237 | ml |
apples
chopped, peeled |
*
|
| 118 | ml |
butterscotch chips
|
*
|
| 237 | ml |
walnuts
chopped |
|
| Glaze | |||
| 45 | ml |
butter
melted |
|
| 15 | ml |
cinnamon
|
|
| 3E+1 | ml |
cream
|
|
| 473 | ml |
powdered sugar
|
|
| 24 | each |
walnuts
|
*
|
Directions
Heat oven to 350℉ (180℃).
Cream butter and sugar; add egg, beat well.
Stir in dry ingredients.
Add apples and nuts and chips.
Drop by teaspoon onto greased cookiesheet.
Bake 10 to 12 minutes.
Make glaze by mixing together the melted butter, cinnamon, cream, confectioners' sugar.
Spread on cookies.
Top each with a walnut half.
