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Anna's Salsa

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Anna's Salsa

A delicious salsa made with juicy tomatoes and a variety of peppers which make it perfect for homemade tacos or tortilla chips.

 

Yield

5 servings

Prep

80 min

Cook

0 min

Ready

80 min
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
8 each italian plum (roma) tomatoes
finely chopped
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1 bunch cilantro
finely chopped
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1 each red onion
medium, finely chopped
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1 clove garlic
minced
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2 stalks celery
finely chopped
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2 each jalapeño pepper
or to taste
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1 x green chili peppers
to taste
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1 x serrano chiles
to taste
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1 teaspoon salt
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1 x cayenne pepper
to taste
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1 x black pepper
to taste
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Ingredients

Amount Measure Ingredient Features
8 each italian plum (roma) tomatoes
finely chopped
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1 bunch cilantro
finely chopped
* Camera
1 each red onion
medium, finely chopped
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1 clove garlic
minced
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2 stalks celery
finely chopped
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2 each jalapeño pepper
or to taste
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1 x green chili peppers
to taste
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1 x serrano chiles
to taste
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5 ml salt
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1 x cayenne pepper
to taste
* Camera
1 x black pepper
to taste
* Camera

Directions

Combine first six ingredients in a large bowl and mix well. Chop the peppers finely and add to large bowl. Mix salsa well. Add the spices and mix. Let chill in refridgerator at least 1 hour for flavor to combine.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 265g (9.3 oz)
Amount per Serving
Calories 597% from fat
 % Daily Value *
Total Fat 0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 500mg 21%
Total Carbohydrate 4g 4%
Dietary Fiber 3g 13%
Sugars g
Protein 5g
Vitamin A 34% Vitamin C 48%
Calcium 4% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
 

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