Beef Tacos
Instead of driving through the Taco Bell. Make these easy and delicious beef tacos at home. The recipe takes no time to put together, and these tacos will for sure satisfie you.
Ingredients
1 | pound |
ground beef
|
|
1 |
onions
chopped |
* | |
salt
to taste |
* | ||
1 | clove |
garlic
minced |
|
1 | package |
taco shells
|
* |
1 | cup |
taco sauce
or green chile, optional |
* |
Directions
Sauté the beef and onion until brown. Salt to taste. Add garlic if desired.
Place a heaping tablespoon of meat mixture in each shell and stuff with lettuce, tomato and cheese.
Serve with the chili or taco sauce if desired, and top with sour cream or guacamole for an added treat.
Nutrition Facts
Serving Size 76g (2.7 oz)Amount per Serving
Calories 19456% of calories from fat
% Daily Value *
Total Fat 12g
19%
Saturated Fat 5g
23%
Trans Fat
0g
Cholesterol 65mg
22%
Sodium 64mg
3%
Total Carbohydrate
1g
1%
Dietary Fiber 0g
1%
Sugars g
Protein
37g
Vitamin A 0%
•
Vitamin C 3%
Calcium 2%
•
Iron 11%
* based on a 2,000 calorie diet
How is this calculated?