African Green Pepper And Spinach
Green pepper, tomato, spinach and peanut butter make a unique quick and easy side dish. 58
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Ingredients
| 1 | medium |
onions
chopped |
|
| 1 | medium |
green bell peppers
chopped |
|
| 1 | tablespoon |
vegetable oil
|
|
| 1 | medium |
tomatoes
chopped |
|
| 1 | pound |
spinach
stems removed, fresh |
|
| ¾ | teaspoon |
salt
|
|
| ⅛ | teaspoon |
black pepper
|
* |
| ¼ | cup |
peanut butter
|
Directions
Cook and stir onion and green pepper in oil in 3 quart saucepan until onion is tender.
Add tomato and spinach. Cover and simmer until spinach is tender, about 5 minutes. Stir in salt, pepper and peanut butter. Heat just until hot.
