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Detailed information about the ingredient poppy seeds.
| Long Description | Spices, poppy seed |
| Valid Measurements |
|
| % Daily Value* | |
| Total Fat 45.0g | 69% |
| Saturated Fat 5.0g | 24% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 21mg | 1% |
| Total Carbohydrate 24.0g | 8% |
| Dietary Fiber 10.0g | 40% |
| Sugars 14.0g | |
| Protein 18.0g | 36% |
| Vitamin A | 0% | Vitamin C | 5% | |
| Calcium | 145% | Iron | 52% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
There are 267 recipes that contain this ingredient.
History - Garlic is native to central Asia, but its use spread across the world more than 5000 years ago, before recorded history. It was worshipped by the Egyptians and fed to workers building the Gread Pyramid at Giza, about 2600 BC. ...
So simple and delicious! I used calves liver and, to make it a bit healthier, I cut the salt back to a sprinkle and trimmed some of the fat off the bacon. I forgot to add the water, but it still turned out moist and tender. Delicious (if you like liver!).