377 yeast recipes

Soft pretzel style deli rolls.

A rich and crusty bread that's easy to make with this tasty recipe that's stress-free.

Pumpkin puree and evaporated milk make this bread moist and delicious. It's made with 100% whole wheat flour, but it doesn't look, feel and taste whole wheat at all. It comes out soft and fluffy in the inside, and golden-brown on the outside. The aroma from the oven during the baking makes your entire house smell like a good bakery.

Whole Wheat Bread for the Zojirushi recipe

Simply delicious no knead whole wheat bread.

Crusty Rye Bread recipe

Like a slice of heaven!

A simple but delicious bread that tastes amazing plain, as toast or sandwiches.

Buttery and delicious, you can definitely taste the aroma from saffron.

Light Whole Wheat Bread (bread machine) recipe

I used durum wheat flour instead of semolina. Barney unplugged my machine, so I had to finish the second rise, and bake it in the real oven. It turned out great. This bread is not sweet, it has almost a "sour" taste. Holds up nice for sandwiches. I'll make it again.

A hearty German style black bread recipe for your bread machine.

First time to make my own pita bread, and I was shocked by how they beautifully puffed. Then I realized it was not hard at all to make your own. Whole wheat flour gave extra tangy flavor, definitely well worth the efforts and will make my own pita bread from now on :)

Traditional home-made bread that turns out a crispy tasty crust with a delicate soft interior.