Latest recipes with photos
Oil & Lemon Dressing
Why buy salad dressing? This is so easy. You can always quickly make a salad dressing using these kitchen staples. Add your own herbs and voila! Instant personality.
Low Calorie Low Fat Chocolate Chip Cookies
Chocolate shouldn't go together with "low-fat" but this decadent recipe will change this fact!
Veggie Matzo Brie
A low-fat veggie matzo "brie" without the high fat brie cheese.
Lavender Scones
Recipe yields 12 scones.
Find more recipes on TheNibble.com.
Yogurt Irish Soda Bread with Raisins
Recipe yields 1 loaf.
Find more recipes on TheNibble.com.
Keir's Orange Roughy Fillet & Baked Garlic Asparagus
A mild sauce over broiled orange Roughy fish with baked garlic asparagus
Honey Challah
Whether for Rosh Hashanah, the Jewish New Year, or the dinner before Yom Kippur, the Day of Atonement when Jews fast, a beautiful honey challah is one of the treats of the holiday season. Pure honey sets this recipe apart, ensuring a moist texture and beautiful golden brown color. It’s simply splendid for French toast or for brunch anytime: If you’re invited as a guest, make everyone happy and bring a loaf or two.
This recipe yields two loaves.
Find more recipes on TheNibble.com.
Chocolate Cranberry Scones
These can be served warm or at room temperature with a pat of unsalted butter. Because there’s so much sweetness inside—from the cranberries, chocolate
and orange zest—preserves would be overkill.
This holiday recipe is so festive, why not gather some friends to enjoy them with some good coffee or tea before the season gets too busy.
Find more recipes on TheNibble.com.
Honey Shortbread
These buttery shortbreads melt in your mouth. Honey lends the delicious sweetness to these shortbreads, and pecans add yummy nuttiness.
Hamburger Muffins
Tastier than anticipated. My fiance was impressed. Good to refrigerate and reheat for lunch. It's better to reheat in the oven rather than the microwave to keep the crispiness of the bread.
Very Chocolate Muffin
Because the chocolate is the star in this recipe, spring for the good stuff, like Valrhona or E. Guittard. You can enjoy the muffins as a snack, or at brunch with some crème fraîche or clotted cream instead of normal muffin accompaniments.
Barack Obama’s Tuna Salad
When President-elect Barack Obama made tuna salad with his family on “60 Minutes” last year, he used this recipe, specifying troll-caught albacore.
Why buy salad dressing? This is so easy. You can always quickly make a salad dressing using these kitchen staples. Add your own herbs and voila! Instant personality.
Chocolate shouldn't go together with "low-fat" but this decadent recipe will change this fact!
A low-fat veggie matzo "brie" without the high fat brie cheese.
Recipe yields 12 scones. Find more recipes on TheNibble.com.
Recipe yields 1 loaf. Find more recipes on TheNibble.com.
A mild sauce over broiled orange Roughy fish with baked garlic asparagus
Whether for Rosh Hashanah, the Jewish New Year, or the dinner before Yom Kippur, the Day of Atonement when Jews fast, a beautiful honey challah is one of the treats of the holiday season. Pure honey sets this recipe apart, ensuring a moist texture and beautiful golden brown color. It’s simply splendid for French toast or for brunch anytime: If you’re invited as a guest, make everyone happy and bring a loaf or two. This recipe yields two loaves. Find more recipes on TheNibble.com.
These can be served warm or at room temperature with a pat of unsalted butter. Because there’s so much sweetness inside—from the cranberries, chocolate and orange zest—preserves would be overkill. This holiday recipe is so festive, why not gather some friends to enjoy them with some good coffee or tea before the season gets too busy. Find more recipes on TheNibble.com.
These buttery shortbreads melt in your mouth. Honey lends the delicious sweetness to these shortbreads, and pecans add yummy nuttiness.
Tastier than anticipated. My fiance was impressed. Good to refrigerate and reheat for lunch. It's better to reheat in the oven rather than the microwave to keep the crispiness of the bread.
Because the chocolate is the star in this recipe, spring for the good stuff, like Valrhona or E. Guittard. You can enjoy the muffins as a snack, or at brunch with some crème fraîche or clotted cream instead of normal muffin accompaniments.
When President-elect Barack Obama made tuna salad with his family on “60 Minutes” last year, he used this recipe, specifying troll-caught albacore.
