Latest recipes with photos
Yellow Peppers Stuffed with Quinoa, Corn & Feta Cheese
This is a great dish to serve guests when you really want to impress them. Looks wonderful to the eye, especially using yellow and red peppers for some contrasting colours. And the taste is perfect for summer or any season. Very light and fresh with little bursts of flavors and textures.
Rosemary Chicken Skewers with Berry Sauce
I've always been a fan of combining sweet fruits with savory spices, it sets up a certain flavor balance that just works so well. Mango with chili pepper, peaches and thyme, rhubarb and rosemary. They're all delicious, so can there be any question that blackberries and rosemary would just be a match made in heaven?
Low-Fat Blueberry Buttermilk Bran Muffins
These low-fat and delicious snacks are perfect to serve at dinner parties or family gatherings.
Eating Well's Granola
This granola is filling and loaded with energy filling ingredients. Great with tons of blueberry's and vanilla yogurt as pictured.
Alpine Mushroom Pasta
A Northern Italian variation on pasta. Cabbage with pasta makes this dish more filling and is dressed with a light white wine sauce. Quick and easy to prepare.
Homemade Marinara Sauce
The classic Italian tomato sauce, great for any pasta dish or to add flavor any Italian style dish.
Avocado & Corn Salsa
It is very healthy, tastes very nice.
Vegetable Porridge
Might want to eat it with a blindfold. It tastes a hell of a lot better than it looks.
Creamy Avocado & White Bean Wrap
Very simple and tasty vegetarian wrap.
Italian Roasted Tomatoes, Basil & Spaghetti
This is lovely, fresh, simple, quick and easy pasta dish that can be served as fast as the spaghetti can cook. Fresh Italian flavor rings through and the ingredients are perfectly matched.
Sweet & Sour Vegetables
The flavor was combination was excellent. Next time will add some whole dried chili peppers to give it a bit more kick. We served it over brown rice and could hardly stop eating it.
Adai
A simple and scrumptious dish made with rice, green and red lentils and grated coconut.
This is a great dish to serve guests when you really want to impress them. Looks wonderful to the eye, especially using yellow and red peppers for some contrasting colours. And the taste is perfect for summer or any season. Very light and fresh with little bursts of flavors and textures.
I've always been a fan of combining sweet fruits with savory spices, it sets up a certain flavor balance that just works so well. Mango with chili pepper, peaches and thyme, rhubarb and rosemary. They're all delicious, so can there be any question that blackberries and rosemary would just be a match made in heaven?
These low-fat and delicious snacks are perfect to serve at dinner parties or family gatherings.
This granola is filling and loaded with energy filling ingredients. Great with tons of blueberry's and vanilla yogurt as pictured.
A Northern Italian variation on pasta. Cabbage with pasta makes this dish more filling and is dressed with a light white wine sauce. Quick and easy to prepare.
The classic Italian tomato sauce, great for any pasta dish or to add flavor any Italian style dish.
It is very healthy, tastes very nice.
Might want to eat it with a blindfold. It tastes a hell of a lot better than it looks.
Very simple and tasty vegetarian wrap.
This is lovely, fresh, simple, quick and easy pasta dish that can be served as fast as the spaghetti can cook. Fresh Italian flavor rings through and the ingredients are perfectly matched.
The flavor was combination was excellent. Next time will add some whole dried chili peppers to give it a bit more kick. We served it over brown rice and could hardly stop eating it.
A simple and scrumptious dish made with rice, green and red lentils and grated coconut.
