Latest recipes with photos
Vegetable Porridge
Might want to eat it with a blindfold. It tastes a hell of a lot better than it looks.
Creamy Avocado & White Bean Wrap
Creamy avocado white bean wrap mashes white beans and avocado into a protein-rich spread, then layers in a smoky chipotle slaw of red cabbage and carrot. A no-cook, high-fiber vegetarian lunch.
Italian Roasted Tomatoes, Basil & Spaghetti
This is lovely, fresh, simple, quick and easy pasta dish that can be served as fast as the spaghetti can cook. Fresh Italian flavor rings through and the ingredients are perfectly matched.
Sweet & Sour Vegetables
The flavor was combination was excellent. Next time will add some whole dried chili peppers to give it a bit more kick. We served it over brown rice and could hardly stop eating it.
Adai
A simple and scrumptious dish made with rice, green and red lentils and grated coconut.
Spinach Whole Wheat Quesadillas
Quick and easy to make. The spinach and cheddar cheese made a delicious filling for the quesadillas. A quick, tasty and nutrition packed breakfast, lunch or dinner.
Healthy Farmer's Market Vegetarian Quesadillas
Quick and easy to make, light, tasty and crispy. Serve with sour cream, salsa or guacamole.
Curried Cashew Burgers
Veggie burgers with lentils, carrots, cashew with a hint of curry.
Pineapple Bundt Cake Supreme
Vegan pineapple bundt cake made with silken tofu, applesauce, whole wheat flour, wheat germ, ground almonds, and crushed pineapple. Egg-free and dairy-free.
Tom's Chewy Peanut Butter Cookies
Yummy peanutbutter cookies that are easy to make and extremely tasty.
Bolognese sauce / Ragù Bolognese: the modern recipe
This recipe is healthier in fact is the mostly used recipe you choose but they are both original recipies cause I live in Bologna!!!
From this recipe you t get out 2Kgs of ragù if you don’t need that quantity you could freeze it and can remain in the freezer of at least 2 months, here all housewifes do so.
Bolognese sauce: traditional recipe (Ragù Bolognese)
Traditional recipe that it is hardly nowadays to see it in the italian kitchens because is very fat and so in the last 50yrs they opted for more lighter ingredients but I will give you the original version and post the modified one in another link.
Might want to eat it with a blindfold. It tastes a hell of a lot better than it looks.
Creamy avocado white bean wrap mashes white beans and avocado into a protein-rich spread, then layers in a smoky chipotle slaw of red cabbage and carrot. A no-cook, high-fiber vegetarian lunch.
This is lovely, fresh, simple, quick and easy pasta dish that can be served as fast as the spaghetti can cook. Fresh Italian flavor rings through and the ingredients are perfectly matched.
The flavor was combination was excellent. Next time will add some whole dried chili peppers to give it a bit more kick. We served it over brown rice and could hardly stop eating it.
A simple and scrumptious dish made with rice, green and red lentils and grated coconut.
Quick and easy to make. The spinach and cheddar cheese made a delicious filling for the quesadillas. A quick, tasty and nutrition packed breakfast, lunch or dinner.
Quick and easy to make, light, tasty and crispy. Serve with sour cream, salsa or guacamole.
Veggie burgers with lentils, carrots, cashew with a hint of curry.
Vegan pineapple bundt cake made with silken tofu, applesauce, whole wheat flour, wheat germ, ground almonds, and crushed pineapple. Egg-free and dairy-free.
Yummy peanutbutter cookies that are easy to make and extremely tasty.
This recipe is healthier in fact is the mostly used recipe you choose but they are both original recipies cause I live in Bologna!!! From this recipe you t get out 2Kgs of ragù if you don’t need that quantity you could freeze it and can remain in the freezer of at least 2 months, here all housewifes do so.
Traditional recipe that it is hardly nowadays to see it in the italian kitchens because is very fat and so in the last 50yrs they opted for more lighter ingredients but I will give you the original version and post the modified one in another link.
