1,359 vgetarian recipes

Buttercup squash is one of the sweetest varieties of winter squash, and its seeds make a great snack, just like pumpkin seeds.

A delicious vegetable sauce that can be mixed into pasta. A quick, easy and tasty meal takes no time.

A simple polenta recipe that has a scrumptious taste your whole family will enjoy.

A scrumptious vegetable dish your family or friends will love. Tastes wonderful when served over rice.

A basic lentil salad that can make any dinner seem a bit different.

Steep fresh grated ginger with cinnamon, cloves, and citrus juices to create a spiced concentrate that's refreshing served over ice or mixed with soda water.

Whole apples hollowed and stuffed with spiced chestnut puree, raisins, and maple syrup, then baked in white wine. An elegant vegan fall dessert.

Shredded potato patties baked crispy with onion, parsley, and whole wheat flour. No oil, no eggs, just five ingredients. Vegan, diabetic-friendly, and golden.

Very refreshing juice made purely of green fruit and vegetables! Serve with ice for a refreshing drink loaded with vitamin C and antioxidants.

Low in fat, butternut squash contains significant amounts of dietary fiber, making it an exceptionally heart-friendly choice. It also contains potassium, important for bone health, and vitamin B6, essential for the proper functioning of both the nervous and immune systems. Importantly, the squash is very rich in beta-carotene (which your body automatically converts to vitamin A), which has been shown to protect against breast cancer and age-related macular degeneration, among other health benefits. If that was not enough, a single cup serving provides nearly 50% of the daily recommended dose of vitamin C.

Carrots are very nutritional. Especially after cooking. This quick recipe is very easy to make and tastes nice too.

Very delicious grilled cabbage, almost the best one I have ever tasted.

I added different kinds of vegetables that I had, and it tasted great.

This is an okra recipe that is a substitution to frying your okra for those of you that love okra without the sliminess.

Award winning soy bread recipe, cooking with soy, won at the Ohio state fair.

One-pot white beans and kale sauteed with garlic, red pepper flakes, and chicken stock. Twenty minutes from start to table. The weeknight side dish that does it all.