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Angel Pound Cake
Angel Pound Cake

Angel pound cake combines the richness of a butter pound cake with a lighter, more tender crumb. Made with butter, shortening, and a hint of lemon extract, baked in a tube pan for an hour and 15 minutes.

Christmas Cut-Out Cookies
Christmas Cut-Out Cookies

Classic Christmas cut-out sugar cookies with clean edges that hold their shape. A simple butter-and-shortening dough that rolls thin, bakes crisp, and takes royal icing like a dream.

Chocolate Crackle Cookies
Chocolate Crackle Cookies

These delicious cookies look appealing and beautiful, they are great treats at anytime. Make sure to make enough, because probably everyone wants the second or third, or fourth...

Classic Christmas Cut-Outs Cookies
Classic Christmas Cut-Outs Cookies

Classic Christmas cut-out cookies that hold their shape, with cornstarch in the dough for a tender bite and crisp edges. Roll, cut into festive shapes, bake golden, and decorate with icing.

Bermuda Banana Bread
Bermuda Banana Bread

This Bermuda Banana Bread is a classic, moist loaf bursting with the natural sweetness of ripe bananas, the rich depth of brown sugar, and a satisfying crunch from walnuts. It’s a versatile recipe, ideal for breakfast, a midday snack, or dessert. With straightforward steps and pantry staples, this bread is beginner-friendly yet delivers bakery-quality results.

Best Confetti Cookies
Best Confetti Cookies

Confetti cookies loaded with rainbow M&M chips on a classic butter-sugar dough. Soft centers, lightly browned edges, and a colorful candy-studded finish kids and adults both reach for.

Deep Dish Brownies
Deep Dish Brownies

Deep dish brownies baked thick in an 8-inch square pan with cocoa powder, three eggs, and a full 1½ cups of sugar. Fudgy, dense, and tall enough to satisfy a serious chocolate craving.

Blueberry & Sour Cream Coffeecake
Blueberry & Sour Cream Coffeecake

Sour cream makes this buttery and delicious coffeecake very moist. A layer of blueberries add extra yumminess and fruity taste. Great breakfast or snack with a cup of coffee or tea.

Banana-Sour Cream Coffee Cake
Banana-Sour Cream Coffee Cake

Try this rich and delectable cake that will have your family eager to enjoy a second slice!

Chocolate Waffles with Ice Cream
Chocolate Waffles with Ice Cream

Chocolate waffles with ice cream, crisp on the outside and tender inside thanks to buttermilk and folded egg whites. Cocoa-rich batter with optional pecans, finished with a scoop of melting vanilla.

Super Cake Brownies
Super Cake Brownies

Texas-style sheet cake brownies bake a thin chocolate cake-style brownie in a 9x13 pan, then crown with warm walnut chocolate buttermilk frosting poured over the hot pan. Yields 36 squares.

Vanilla Buttermilk Whole Wheat Pancakes
Vanilla Buttermilk Whole Wheat Pancakes

Vanilla buttermilk whole wheat pancakes turn out fluffy and tender thanks to tangy buttermilk and whisked egg whites. Whole wheat flour, a touch of cornmeal, and warm cinnamon make a wholesome stack worth waking up for.

Oatmeal Cookies No.  2
Oatmeal Cookies No. 2

If you just want to make a basic cookie, try this delicious treat that goes well with a cup of tea for breakfast.

Iced Lemon Loaf (Barefoot Contessa)
Iced Lemon Loaf (Barefoot Contessa)

Usually I have a certain degree of self control when it comes to my buttery treats. With this lemon cake, however, I will happily consume an entire loaf in a sitting without thinking twice. Do I regret it? NO! Bake it and you will understand. Thank you, Ina.

Hawaiian Pineapple Banana Nut Bread
Hawaiian Pineapple Banana Nut Bread

This hawaiian banana nut bread is moist, banana-y and absolutely divine.

Super Moist Apple Bundt Cake
Super Moist Apple Bundt Cake

Super moist apple bundt cake packed with four grated apples, cinnamon, and optional walnuts. A one-bowl tube cake with a tender crumb that stays soft for days under a powdered sugar dusting.

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