100% Whole Wheat Zucchini Banana Bread recipe
Whole Wheat Carrot Walnut Raisin Muffins recipe
This carrot cake well satisfied my sweet tooth without making me feel guilty. Whole wheat flour and wheat germ provided the cake with some good fibre, by replacing half amount of oil with yogurt reduced the calorie and fat, and eliminating the frosting all-together made the cake much less rich and calorie-dense. But overall it was a very moist and delicious cake indeed.
Every time I follow every step of this recipe, and the brownies are really good, I have never changed one thing. So nice.
A few ingredients make this delicious pretzel.
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