174 stew recipes

A hearty belly-warming satisfying vegetable stew that's lovely and thick suitable for a savory vegetable pie filling.

Note: red wine broth can be used in place of chicken

Instead of baking in the oven, I cooked it in a skillet. Browned the onions with a bit olive oil and garlic first, next browned carrots and celeries; then added remaining ingredients, brought to a boil, and simmered for about 30 minutes. Very tasty and filling, I had it with a few warm corn tortillas. Yum!

This is a really rich, flavorful stew and goes GREAT with the stuffed onions and some french bread

A savory and hearty stew made with okra, juicy tomatoes, corn and potatoes.

Sweet Potato and Tomato Soup (Vegan) recipe