837 soup recipes

1. After you boil veggies remove and put in the blender and puree. This helps add thickness, especially if you are trying to reduce fat, then add back in. 2. Do not use tomatoes past or food coloring. 3. use lobster stock instead of or to supplement chic stock. 4. Try using Dry Vermouth for wine. 5. I used this recipe and added salmon

Black Bean Gazpacho recipe

Beef, Sausage, and Vegetable Soup recipe

A great stand alone vegetarian meal or top it with a fillet of grilled chicken or a white fleshed fish fillet.

Creamy Minestrone Soup recipe

This is a Finnish soup.

Easy French Onion Soup recipe