947 soba recipes

A most excellent chocolate chip cookie recipes with oats and nutty bits of pecans.

Brighten up your mornings with these delicious muffins that are perfect to take with you to work.

Cappuccino cupcakes blend espresso into a moist chocolate batter lightened with prune puree as a butter substitute. Topped with whipped cream and cocoa for that cafe-style finish.

Make oatmeal feel special and try this recipe that makes scrumptious cookies you won't want to put down.

Double-chocolate oatmeal cookies built on cocoa-laced dough with rolled oats, semi-sweet chocolate chips, and a touch of whole wheat flour. Chewy, hearty, and twice the chocolate of a classic.

Classic oatmeal cookies with chocolate chips or nuts as desired.

These buttery, chocolaty and melt-in-your mouth cookies are perfect treats at Valentine's Day.

Whole Wheat Oatmeal Chocolate Chip Cookies - the Best recipe

Double chocolate chip cookies loaded with cocoa, semi-sweet chips, and toasted pecans. A splash of cream keeps the centers fudgy while the edges crisp up beautifully.

Start off your baking this Spring with these delicious cookies that are perfect with a cup of tea or coffee.

It is one of the best cookies I've ever baked, all my families enjoy them so much! This will certainly be a family favourite!

Super moist and crumbly. They are ideal for breakfast or a delicious and nutritious snack at any time of the day.

Chocolate chip cookies upgraded with wheat germ, walnuts, coconut, and a butter-shortening combo for the chewiest centers and crispiest edges. A loaded everything-cookie that hides nutrition behind chocolate.

"Fluffy cream cheese filling sandwiched between two moist pumpkin cookies make these Mini Pumpkin Whoopie Pies the perfect hand-held snack you just won't be able to resist!"

Chewy oat cookies with fresh apple chunks, honey, and whole wheat flour. Soft centers, lightly golden edges. Kid-friendly with optional raisins.

Made these muffins along with the pineapple bran muffins. They were super moist and delicious too. There is no refined sugar added in this recipe, but the muffins were sweet enough because of the pineapples and raisins that also added some extra goodness as well. It did taste like a carrot cake but much lower fat and calories.