Whole Wheat Oatmeal Chocolate Chip Cookies - the Best
Whole Wheat Oatmeal Chocolate Chip Cookies - the Best recipe
Ingredients
1 | cup |
margarine
soft |
|
¾ | cup |
brown sugar
|
* |
¾ | cup |
sugar
granulated |
|
2 | large |
eggs
|
|
1 ½ | cups |
whole-wheat flour
|
|
1 | teaspoon |
baking soda
|
|
½ | teaspoon |
salt
|
|
2 | cups |
chocolate chips
semi-sweet |
* |
2 | cups |
oats, quick cooking
|
|
1 | teaspoon |
vanilla extract
|
|
1 | cup |
walnuts
chopped, optional |
Directions
Preheat oven to 350℉ (180℃).
Cream margarine and sugars in large bowl.
Add eggs and beat well.
Sift together flour, salt and soda in separate bowl.
Add to creamed mixture and mix well. Stir in chocolate chips, oats, vanilla and nuts if using.
Drop by tablespoonfuls on to greased baking sheets.
Bake 8 to 10 minutes or until golden brown. Cool.
Nutrition Facts
Serving Size 24g (0.8 oz)Amount per Serving
Calories 11261% of calories from fat
% Daily Value *
Total Fat 8g
12%
Saturated Fat 1g
5%
Trans Fat
0g
Cholesterol 12mg
4%
Sodium 120mg
5%
Total Carbohydrate
3g
3%
Dietary Fiber 1g
4%
Sugars g
Protein
4g
Vitamin A 5%
•
Vitamin C 0%
Calcium 1%
•
Iron 3%
* based on a 2,000 calorie diet
How is this calculated?