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Outrageous Chocolate Chip Cookies

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Outrageous Chocolate Chip Cookies

Outrageous Chocolate Chip Cookies recipe

 

Yield

24 servings

Prep

10 min

Cook

15 min

Ready

25 min
Low Cholesterol, Trans-fat Free, Low Sodium

Ingredients

Amount Measure Ingredient Features
½ cup sugar
granulated
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cup brown sugar
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½ cup butter
softened
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½ cup peanut butter
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½ teaspoon vanilla extract
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1 each eggs
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1 cup all-purpose flour
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½ cup rolled oats
quick or regular
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1 teaspoon baking soda
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¼ teaspoon salt
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6 ounces chocolate chips (semi-sweet)
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Ingredients

Amount Measure Ingredient Features
118 ml sugar
granulated
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79 ml brown sugar
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118 ml butter
softened
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118 ml peanut butter
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2.5 ml vanilla extract
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1 each eggs
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237 ml all-purpose flour
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118 ml rolled oats
quick or regular
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5 ml baking soda
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1.3 ml salt
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173.4 ml/g chocolate chips (semi-sweet)
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Directions

  1. Heat oven to 350℉ (180℃).

Beat sugars, butter, peanut butter, vanilla and egg in a medium bowl, until creamy and well blended.

Mix in flour, oats, baking soda and salt.

Stir in chocolate chips.

  1. Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet.

  2. Bake 10 to 12 minutes or until light golden brown.

Cool 1 minute before removing from cookie sheet.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 30g (1.1 oz)
Amount per Serving
Calories 14155% from fat
 % Daily Value *
Total Fat 9g 13%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 18mg 6%
Sodium 103mg 4%
Total Carbohydrate 5g 5%
Dietary Fiber 1g 4%
Sugars g
Protein 6g
Vitamin A 3% Vitamin C 0%
Calcium 1% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
 

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