I like natural flavors of veggies without any seasoning inc. salt.. I often steam them and serve them as a side to other dishes.. sometimes they are tossed into the soup like in this example.. you may steam various veggies in various seasons of the year..
A Slovenian and International recipe. Instead of lemon rind Grandma uses lemon juice. Grandma also waits until the dough is ready to slice the apples, that way they don't turn brown. She also uses the slicer on the side of a grater to slice the apples really thin.
Learn how to make Bibimbap, one of my favorite Korean dishes. This time instead of preparing each vegetable separately, I cooked the similar texture vegetables together, which saved time and still tasted delicious. I mixed the seasoned vegetables with soba noodles and of course always have some kimchee as a side, that's a must in Korean food.
This savory tart is a delicious way to cook with your leafy-greens, such as kale, Swiss chard, collards and sweet potato or squash. The balsamic vinegar is used on both cooking greens and caramelizing the onions, which really adds a delicious hint, the feta cheese adds the nice cheesiness and well-balanced saltiness. It can be served as a main dish or a side dish!
This quick and savory side dish is made with wild rice, mushrooms and pearl barley.
A delicious side dish made with white beans, tuna and chopped tomatoes.
A scrumptious side dish made with savory mushrooms, black-eyed peas and a variety of spices!
Moroccan couscous cooked in orange juice with dates, raisins, slivered almonds, and cinnamon. A sweet, fragrant North African side dish ready in 30 minutes.
A sweet and scrumptious side dish made with sweet potatoes, coconut and pecans.
A tasty side dish that includes brussel sprouts and chestnuts topped off with chicken broth.
A simple, yet tasty side dish made with quinoa, small leeks, currants and canned tomatoes.
These peas, with curry spices and mushrooms, offer a fragrant and fiery side dish.
A warm bacon and potato salad that makes an excellent side dish to any meal.
Looking for a side dish thats quick and easy to make? Try this scrumptious recipe that will be your family's favorite!
A delicious side dish made out of potatoes and a variety of spices that give it a scrumptious taste.
Tender zucchini and crisp green beans tossed in a vibrant herb sauce packed with basil, capers, and lemon. Serve warm or chilled as a bright summer side.
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