Wow your family with this simple, but delicious cake that is perfect for dessert after a hearty dinner.
Chocolate buttermilk sheet cake with rich cocoa icing poured on while still hot. A classic potluck crowd-pleaser that bakes in under 25 minutes and feeds a big group.
A chocolate pecan fudge-like frosting makes this Sheet Cake
This cake is my son's favorite chocolate cake. I think that my Grandma always had either a fresh cake or one of these in the freezer. It is delicious either way! It is a quick homemade dessert to make in a short amount of time. I make this a lot early in the morning to take to the office for later that day.
Texas sheet cake enriched with sour cream for moisture and folded with chopped nuts, baked thin in a sheet pan and topped with warm chocolate icing poured straight onto the hot cake.
Texas-style chocolate sheet cake bakes a thin, fudgy buttermilk-cocoa cake in 25 minutes, then gets crowned with warm pecan-laced fudge icing poured straight onto the still-warm surface. Sixteen squares from one 9x13 pan.
Favourite Texas Sheet Cake with Cocoa Nut Frosting recipe
This Jamaican Sweet Potato Pudding cake is smooth and creamy, the coconut milk, raisins and rum add huge flavor to this dessert.
A three-layer Southern cake with grated sweet potatoes, warm spices, and chopped nuts, finished with a rich coconut frosting. The surprise? Nobody guesses it's sweet potato.
A show-stopping heart-shaped cake for Valentine's Day made from one square and one round cake, frosted in pink vanilla buttercream and covered in tinted coconut. Decorated with gumdrop hearts and fruit roll bows.
Sweet milk cakes made from pancake mix with extra sugar, egg, milk, and melted shortening. Quick griddle cakes with a slightly sweeter flavor than regular pancakes.
Dense, buttery sweet potato pound cake with sour cream and warm spices, served with a vanilla bean-cinnamon custard sauce and praline ice cream. This is dinner party dessert that earns a standing ovation.
German's sweet chocolate cake made with buttermilk, folded egg whites, and melted sweet chocolate in a classic three-layer recipe. A rich, tender crumb that's frosted only on top for that traditional bakery-style finish.
Chocolate pound cake made with melted German chocolate and coconut, baked in a bundt pan and finished with a semi-sweet chocolate glaze. Dense, rich, and deeply chocolatey.
Banana cake sweetened with fruit sweetener instead of refined sugar, with sour cream, chopped nuts, and optional coconut. A naturally sweetened banana cake that bakes in 25 minutes.
Buttery bundt cake studded with poppy seeds and swirled with sweet filling, delivering bakery-quality texture without the fat thanks to buttermilk tang and fluffy egg whites.
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