75 seafood pat recipes

Everything in this recipe combined perfectly, looks beautiful, tastes so good.

This is a great tuna recipe, I have made it for several times for my family and friends, they all love it. A good keeper.

Low-calorie shrimp bisque made from a homemade shell stock with saffron, white wine, and cognac. Rich and creamy using powdered milk instead of heavy cream.

Grilled Alaska salmon with an Asian-style marinade of soy sauce, balsamic, ginger, garlic, brown sugar and sesame. Sweet-savory backyard salmon with charred edges.

Quick, easy and tasty. Shrimp is stir-fried with sweet red bell pepper and cucumber in a sweet and salty sauce. Feel free to substitute shrimp to chicken. Serve it on top of steamed rice or crusty bread.

A savory seafood stew made with fish, sea scallops and succulent shrimp.

Try this blend of the sweetness of the salmon, richness of black beans and the zestiness of the topping for a taste treat.

This is a hearty healthy recipe, great appetizer or salads, can be used in many ways.

This is a perfect combination, there is a lot of omega-3 fatty acids. Very good for heart!

This is a very light salad. One serving provides you with 60% of the Daily Value (DV) for vitamin C, 56% DV for protein, 53% DV for vitamin K and 44% DV for folate. Good for health!

This is another healthy recipe, low calorie, and low-fat, a lot of protein.

Steamed halibut, onion, bok choy and shiitake mushrooms are drizzled with garlic-ginger-soy based vinaigrette. Refreshing and delicious.

This is really easy and quick to prepare. Only used one skillet. I added asparagus while sauteing the onions. This was delicious.

The mustard dill sauce is a great complement to both the salmon and asparagus in this easy-to-prepare meal.

I sauteed the shrimp with the spices and it turned out wonderful.Really a big hit!

This recipe uses ready-made taco shells, but soft tortillas are good too.