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Yummy Buttermilk Scones

Basic Scones recipe

Yogurt Cheddar Scones
Yogurt Cheddar Scones

We used home-ground whole wheat flour, only a few tablespoons white flour, and these scones puffed a lot! Inside moist and cheesy and outside golden and brown.They were just delicious!

Whole-Wheat Banana Scones
Whole-Wheat Banana Scones

Whole-Wheat Banana Scones recipe

Whole Wheat Cinnamon Fruit Scones
Whole Wheat Cinnamon Fruit Scones

Whole Wheat Cinnamon Fruit Scones recipe

Whole Wheat Blueberry Scones
Whole Wheat Blueberry Scones

Wonderfully delicious.

Whole Wheat Blackberry Ricotta Scones
Whole Wheat Blackberry Ricotta Scones

HS notes: Deb uses raspberries in her recipe, but I saw some fantastically sweet, beautiful blackberries at my market this weekend, and swapped in an equal amount of those. I imagine blueberries would be a lovely substitute, or strawberries as well! Also, Deb shapes her dough into a square before cutting into individual scones, my dough wanted to go circular, so I went with it - I ended up cutting the disc shape into six large wedges. Either way!

Treacle Scones
Treacle Scones

Treacle Scones recipe

Traditional English Scones
Traditional English Scones

Traditional English Scones recipe

Sunrise Scones
Sunrise Scones

Sunrise Scones recipe

Strawbery Banana Scones
Strawbery Banana Scones

Strawbery Banana Scones recipe

Showing 1 - 16 of 134 recipes