Basic Scones recipe
We used home-ground whole wheat flour, only a few tablespoons white flour, and these scones puffed a lot! Inside moist and cheesy and outside golden and brown.They were just delicious!
Whole-Wheat Banana Scones recipe
Whole Wheat Cinnamon Fruit Scones recipe
Wonderfully delicious.
HS notes: Deb uses raspberries in her recipe, but I saw some fantastically sweet, beautiful blackberries at my market this weekend, and swapped in an equal amount of those. I imagine blueberries would be a lovely substitute, or strawberries as well! Also, Deb shapes her dough into a square before cutting into individual scones, my dough wanted to go circular, so I went with it - I ended up cutting the disc shape into six large wedges. Either way!
Treacle Scones recipe
Traditional English Scones recipe
Sunrise Scones recipe
Strawbery Banana Scones recipe
Showing 1 - 16 of 134 recipes