35 scallop recipes

Restaurant and bistro Green’s of Whitby source and promote the very best of foods from the surrounding area. Situated in the busy fishing harbour of Whitby, Rob chooses seafood fresh from the quayside every morning, recently winning one of the food industry’s most coveted awards; Seafood Chef of the Year. Prime local meats and game are also a speciality. The abundance of fresh produce means that the menu changes frequently to offer the best of the day.

Light, delicious and packed with flavor.

Asian Style Grilled Scallops with Somen Noodle Salad and Cilantro Vinaigrette

Plump shrimp and tender scallops coated in a tangy garlic sauce. What's not to love?

Seafood laksa made with scallops, snapper, king prawns, squid and served with Australian-style lemon myrtle linguini.

Favourite Citrus Shrimp and Scallops recipe

Fish jelly

Reduced-fat version of Asian dish.