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Beef Stew over Mashed Potatoes
Beef Stew over Mashed Potatoes

A hearty beef stew served over mashed potatoes - a cold weather delight!

Vegetable Italian Spaghetti Sauce
Vegetable Italian Spaghetti Sauce

A garden vegetable spaghetti sauce loaded with peppers, zucchini, and summer squash, slow-simmered with garlic and a big handful of herbs. A meatless, freezer-friendly marinara for using up the garden.

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Kalamarakia Tursi (Pickled Squid)

Kalamarakia Tursi is a Greek pickled squid appetizer simmered in olive oil with rosemary and parsley, then marinated in white vinegar with garlic and peppercorns. Serve cold as a tangy meze.

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Lima Bean, Leek & Corn Chowder

Lima bean, leek, and corn chowder simmered in homemade corn-cob stock with rosemary. Dairy-free, vegan, and deeply creamy from the beans alone.

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Garlic Potatoes with Chicken

Whole roasted chicken on a vertical roaster with garlic cloves, red potatoes, and rosemary in a blazing hot oven. A one-pan dinner where the drippings flavor the potatoes.

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Roasted RutaBagas & Carrots

Oven-roasted rutabagas and carrots with fresh rosemary turn sweet and caramelized at the edges. Simple prep, big flavor for busy weeknight dinners.

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Grilled Summer Squash

Grilled summer squash halves brushed with lemon, rosemary, and margarine, then charred over medium-hot coals until tender. A low-calorie, diabetic-friendly side for any cookout.

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Fondue Bread with Sliced Apples & Chutney

Fondue Bread with Sliced Apples and Chutney recipe

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Cornish Hens with Tomato, Basil & Garlic

Roasted Cornish hens stuffed with cherry tomatoes, fennel, fresh basil, and garlic, served with butter-soft French roasted garlic bulbs.

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Creme Caramel

Creme caramel is a great favorite in many restaurants. It is basically a super rich baked egg custard made with added heavy cream.

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Alabama-Style Shrimp Bake

Surprise the seafood lovers in your family with this scrumptious dish that will have them licking their lips after every bite!

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Grilled Pork Tenderloin with Steamed Asparagus

Grilled Pork Tenderloin with Steamed Asparagus recipe

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Fillet of Lamb with Herbs & Garlic

Barbecued lamb neck fillet marinated in rosemary, thyme, garlic, and olive oil for up to 48 hours. Butterflied thin for fast, even grilling.

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Herbes De Provence

Herbes de Provence blend with marjoram, thyme, savory, basil, rosemary, sage, and fennel seeds. Mix once and store for months of French-inspired cooking.

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Monkfish Kebabs

Mediterranean monkfish kebabs marinated in olive oil, lemon, garlic, and rosemary, then grilled with bell pepper between meaty cubes of fish. A firm fish that grills like lobster without falling apart.

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Baked Cornish Hens

Baked Cornish game hens rubbed with butter and basted every 10 minutes with lemon, garlic, and rosemary. Just 5 ingredients for an elegant, golden roasted dinner.

Showing 209 - 224 of 885 recipes