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Rice noodles with Stir-fried Shrimp, Pork & Chives Y

Chinese food is usually associated with soy sauce, garlic and ginger. This is a classic Chinese stir-fry noodles, it is easy to make, and loaded with flavor.

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Mushroom Spring Rolls with Chinese Mustard Sauce

Assorted mushrooms, fresh vegetables and flavorful Asian sauce make these scrumptious spring rolls, dipped in Chinese style mustard sauce, simply delicious!

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Quick Sukiyaki

Invite new and wonderful flavors into your dinner with this succulent dish that will have you making it every week!

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Pork Braise with Bunya Nut & Australian Rice Grass

Braised Pork, served with bunya nut, Australian rice grass and dusted with Lemon Myrtle.

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French Meatball Soup

A savory and succulent soup made with beef broth and a bit of red wine.

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