495 rice milk recipes

This was a great recipe! I've made it several times.

Delicious Lemon-Raspberry Muffins that are sensitive to the toughest of dietary limitations.

A modernize and healthified version of this quick and easy reduced fat casserole that has been sized for two servings.

This delicious Thai curry soup is packed with goodness and great flavour. It warms you up instantly. Perfect for a cold winter supper when served with a bowl of rice.

Bhopali roti from central India: a flavored whole-wheat-and-rice-flour flatbread enriched with cashews, cumin, cilantro, green chiles, and saffron-infused milk. The royal cousin of everyday roti.

Tuna and olives match beautifully in this cheesy baked savory muffin that's served with a tangy butter sauce.

Chocolate muffins packed with nutrients from an avocado you won't detect and protein from Quinoa Flakes!

Vegan tomato rice soup blended creamy with soy milk and garlic, brightened by apple cider vinegar and finished with cooked rice and toasted sunflower seeds. Dairy-free comfort.

A fantastic non-pork sausage packed with Asian flair.

I love curry but I like it simple with lots of curry sauce. This is easy and delicious

Large, gooey and cheesy pot of chicken, rice and broccoli. Classic American comfort food that my family loves.

Fruit salad with plums, peaches, bananas, and grapes dressed in hot pepper-infused champagne and rice milk. A dairy-free salad with unexpected heat and elegance.

I loved the mixture of the parmesan and swiss cheeses in this. I didn't realize I was almost out of rice so I ended up using 1.5c cooked rice and 0.5c cooked couscous. That turned out wonderful! I thought this would be more "tomato-y", and I used 1.5 cups of tomatoes, but it was still tasty. Also, I didn't bother to peel or seed the tomatoes.

Coconut and linseed rice flour pancakes that are both gluten-free and dairy-free, with shredded coconut and flax meal folded into a rice flour batter. Light, wholesome pancakes for special diets.

Whole grain batter bread with whole wheat flour, oatmeal, Wheateena cereal, maple syrup, and rice or soy milk. A no-knead vegan yeast bread that rises in the pan.

Dairy-free curry artichoke dip made with silken tofu and rice milk. Warm, creamy, and spiced with cumin, coriander, turmeric, and cayenne.