381 red rice recipes

A delicious variation of potato salad made with soft tofu, soy sauce and parsley leaves.

Kedgeree is a traditional British breakfast food originating in India. Made with smoked haddock, a lean white fish high in protein, it is subtly spiced. Consider using unsmoked fish and substituting brown rice for the traditional white basmati.

A vegetarian look on a delicious pasta dish your whole family will enjoy down to the last forkful.

A tasty and tantalizing dish that's healthy and perfect for the beautiful summer weather!