This is an authentic family recipe that my mother taught me in 1950 in New Orleans. It makes a great dinner party main dish. Like chinese food, it is long on chopping and assembling, but goes together and cooks rather quickly.
A rich and delicious lasagna made with italian sausage, ground beef and a variety of scrumptious cheeses.
A quick and scrumptious lasagna made with spaghetti sauce, mushrooms and a variety of cheeses.
South-of-the-border taste in spicy baked beans!
A simple and scrumptious dish that is made with succulent beef and potatoes that are given an East Indian flavor.
Try something new in the kitchen with this succulent dish that will have everyone asking for a second helping.
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