Seasonal asparagus, fresh mint, parsley leaves, and parmesan cheese together make a delicious frittata that fits in any moment.
I love instant foods, because it makes life so simple and provides yummy dish while we are so hungry. When thinking about instant recipes, the first thing which comes to my mind is Pancakes.This is one of that instant variety..It is a popular rajasthani recipe…Typically it is served with green chutney or tamarind chutney along with a toast on the side.The meal was so good and I couldn’t stop myself from eating it.Everyone loved it .
Cheesy Curry Chili recipe
A quick, easy and tasty greek style salad that can be made with or without the pasta!
It's the season of fresh produce, such as asparagus and arugula. This refreshing salad has both of these delicious veggies along with red bell pepper tossed with a light and tasty vinaigrette, and topped with some creamy goat cheese or any your favorite creamy cheese.
Make your delicious tartar sauce with this easy to follow recipe that doesn't take a lot of time to prepare.
Bowl of Compassion Vegetarian Chili recipe
Lots of fresh veggies and smoked tofu are tossed with a flavorful yet light soy-maple dressing.
Chicken Burgers recipe
Pan-Fried Salmon Cakes
Southwestern Corn Salad recipe
A fresh and tasty combination of salty, juicy and sweet perfect for a hot day, especially served in the watermelon shell.
Apple and Butternut Squash Soup recipe
These sandwiches were amazing. The chicken was juicy, tender and so yummy. The sautéed red bell pepper and onion worked deliciously well with the sweet-sour succulent chicken. Need to make these sandwiches again, maybe tomorrow :D
Garden-Fresh Turkey Burgers recipe
Sweet Onion Relish recipe
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