3,486 potato recipes

roasted garlic potatoes

Baingan Bartha is a vegetarian dish from Indian and Pakistani cuisine. It is a Bhurta (minced vegetables) made from eggplant (Baigan), which is grilled over charcoal or direct fire to impart a smoky flavor to the flesh of the eggplant and then cooked with spices and vegetables. Usually serve it with Chapati or boiled rice.

This recipe is from Northern Germany, cooked by fisherman on their boats and served with beer.

Don't be afraid to add steak to your casserole with this scrumptious recipe your family will enjoy.

If your date's a sweetie, then there's no harm in making this succulent chicken dish with some help from your crockpot.

My families they all like this healthy and light reipe, especially these days, people do care about their diet.

The classic chicken salad gets a welcome twist in this impressive weeknight wonder. Chicken salad goes casserole, with crunch.

This colorful version of corn chowder features a medley of spices and fills the kitchen with aroma.

Braised Veal Shank, seasoned with Alpine Pepper and served with pink eye potatoes drizzled in an olive oil and native mint mix.

Creamy Red Potato and Sweet Pickle Salad recipe

Creamy Clam Chowder recipe