660 pizza recipes

It is an interesting way to make pizza, more like Mexican and American combination, and quite tasty.

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Pizza.... for breakfast??? YES!!! And only 4 ingredients!

Serve with lightly dressed salad greens, tossed with tomatoes, then finish with pineapple chunks spooned over yogurt.

Really wonderful flavor on this pizza. Light and fresh tasting. I had never used Fontina cheese before, and it was excellent. This pizza was incredible, and I didn't change a thing.

This is really a so great pizza, I do love the onions and cheese's flavor, especially in this recipe, they are a perfect combination, worth to try.