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Stuffed Mushrooms with Cheese

A scrumptious appetizer that goes well with any kind of pasta dish. Can also be served by itself.

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Mayo-free Coleslaw

Here's a tasty, mayonnaise-free version of a favorite American salad.

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Greek-Style Meat Sauce

This meat sauce is great for various dishes: spaghetti, moussaka, and the Greek mararoni dish, Pastitsio. It is also good spooned over tacos or ladled inside avocado half shells. This recipe makes a large quantity and freezes well.

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Mimi's Baked Ziti

This has been a hit since I first made it on X-mas a few years ago! This dish has been demanded at every occassion!

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Turkey Loaf

A lower-fat version of traditional meat loaf made with ground beef. Could also be baked as patties with cooking time adjusted.

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David Chang's Korean Sticky Ribs

Great ribs, sticky, succulent and totally David Chang or Momofuko fame.

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