141 mushroom recipes

I love mushrooms very much, this mushroom-prosciutto pizza is really yuuuumy.

Use this stock as a base for mushroom soup or a mushroom sauce. For the latter, deglaze the pan with some of the stock after sautéing the protein. Then add sautéed mushrooms and either reduce the fluid or add flour to make a gravy.

Atjar Tumis Djamur (Mushroom Pickles) recipe

Japanese sushi is one of the healthiest food, in Japan it is very popular and welcomed!

Dry your beans well before cooking. To get the traditional ‘blistered’ look of the beans you will need to shallow-fry them for 5-6 minutes and stir constantly to avoid burning.

If you don't have a lot of time left to make dinner, you will simply love the taste of this scrumptious dish that's easy to make!