Festive Beef Fillets

Name: Festive Beef Fillets
Cuisine: Fusion
Ingredients: gravy mix, brown; mushrooms, canned; horseradish; beef, tenderloin; black pepper

servings

10 min

20 min

30 min

Ingredients

Amount	Measure	Ingredient	Features
1	envelope	gravy mix, brown	*
4 ½	ounces	mushrooms, canned drained
2	teaspoons	horseradish prepared
4	each	beef, tenderloin fillets, 5 ounces each	*
⅛	teaspoon	black pepper

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Low Sodium

Prepare gravy according to package directions; add mushrooms and horseradish.

Set aside and keep warm.

In a non-stick skillet, cook fillets over medium-high heat until meat reaches desired doneness (about 10 to 13 minutes for medium), turning once.

Season with pepper. Serve with the gravy.

* not incl. in nutrient facts

Nutrition Facts

13g

Amount per Serving

Calories 9 20% of calories from fat

% Daily Value *

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 124mg 5%

Total Carbohydrate 1g 1%

Dietary Fiber 0g 1%

Sugars g

Protein 1g

Vitamin A 0% • Vitamin C 1%

Calcium 0% • Iron 1%