Mmmmm...Good! The ingredients are flexible you can add or leave out whatever you want on it. Also I sometimes use mozarella cheese instead of the swiss ...so use whatever cheese you like.
This simple recipe is full of flavour, if you can't find chanterelle mushrooms, regular white or cremini mushrooms works fine too, or you can use oyster, shiitake mushrooms, all turn out delicious!
Try this scrumptious casserole that is made with cream of mushroom soup and beef consomme.
Give your fish a Chinese flavor with this simple recipe thats very easy to follow.
Great way to enjoy a variety of vegetables.
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