6,448 milk recipes

Dairy-free, hearty whole wheat and bran Irish scones.

I tried this pumpkin pie last week, it turned out delicious. At Thanksgiving I will make this pumpkin pie for my family, I bet they will love it.

Found this recipe in donna hay magazine, and I just happened to have all the ingredients this recipe called for. I did make a few changes and cook it differently. The frittata came out delicious, but next time I will cook it on the stove top first to give a nicely browed bottom, then broil at the last a few minutes.

Delicious cornbread, and the texture was great. I used whole wheat flour, and the bread still came out soft and fluffy. Used 2 large eggs instead of 3 egg whites, 2% milk, and 2% yogurt instead of fat-free version, which definitely gave the cornbread a richer taste. Served it with homemade kale, potato and white navy bean soup. A delicious and hearty meal.

Banana Oat Bran Muffins recipe

Old-Fashioned Peach Cobbler recipe

Diy Basic White Bread recipe

Cake

Double Orange Muffins recipe

Cranberry or Blueberry Muffins recipe

Yum, fresh strawberries in fluffy muffins.

Do not expect these to be like American pancakes, but they have an excellent flavor.

I created this super comfort food soup after discovering celery root (celeriac) thanks to my European husband. I combine typical American green celery stalks and leaves with celeriac, which extra enhances the soup's flavor and makes it even creamier with just milk. No real cream needed. I top mine with croutons and extra celery leaves. Can easily be made vegetarian.

Love anything with peanut butter! These pretty looking peanut butter blossoms were also delicious, they were just melting in my mouth.