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2,222 mexican recipes

Mexican and tex-mex recipes. Find authentic Mexican recipes and modern various of Mexican-style foods and recipe ideas.


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Make-Ahead Gazpacho
Make-Ahead Gazpacho
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Make-Ahead Gazpacho recipe

Judi's Chicken Fajitas and Fiesta Menu
Judi's Chicken Fajitas & Fiesta Menu
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We entertain a lot and our friends love Mexican Food. Here is a very manageable feast to create for your friends and family. Chicken Fajitas with Green Chile Salsa, Spanish Rice, Pintos and Jalapenos, and Mexican Caesar Salad.

Meatball Chili Stew
Meatball Chili Stew
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Meatball Chili Stew recipe

Nonfat Holiday Hot Chocolate
Nonfat Holiday Hot Chocolate
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Nonfat Holiday Hot Chocolate recipe

Nachos
Nachos
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This recipe sounds great I would really like to try it.

Fried Ice Cream
Fried Ice Cream
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Fried Ice Cream recipe

Guacamole with Yoghurt
Guacamole with Yoghurt
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An extra creamy rendition of guacamole with a touch of yoghurt for a bit of extra tang.

Gnocchi in Creamy Red Salsa
Gnocchi in Creamy Red Salsa
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An easy "al forno" (from the oven) baked gnocchi recipe with a spicy rosé gnocchi sauce and Manchego cheese. On the table in 20 minutes, simple and delicious.

Vegetable Nachos (Improved)
Vegetable Nachos (Improved)
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A delicious one-dish meal has lots of great flavors and textures, even picky-eaters can't stop asking for more.

Basic Yummy Gazpacho
Basic Yummy Gazpacho
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Basic Gazpacho recipe

Blender Gazpacho
Blender Gazpacho
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Blender Gazpacho recipe

Showing 1 - 16 of 2222 recipes

Mexican Tips

Cilantro

All about cilantro. Cilantro tastes of fragrant mix of parsley and citrus.

Whole Chilies

All about using whole chilies in cooking.

Cayenne Pepper

All about Cayenne Pepper, a fiery spice that adds flair to recipes.

Chili Powder

All about chili powder; a blend of spices that usually includes ground chili peppers, oregano, cumin, and garlic powder.

Cumin

Cumin (pronounced "come-in") is the pale green seed of Cuminum cyminum, a small herb in the parsley family. The seed is uniformly eliptical and deeply furrowed.

The Taste of Texas

Because of its size, the gastronomy of Texas is analogous to a country, namely, a myriad of culinary influences that vary from region to region. Western Texans are best known for their

Fiesta!

How about a margarita party? Before we break out the blender let's discuss ingredients. The traditional margarita

more kitche tips & tricks