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Liptauer Cheese

Liptauer cheese spread with cream cheese, butter, sweet paprika, capers, anchovies, shallot, and caraway seeds. A bold Austrian appetizer that chills overnight for deep flavor.

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Oros Prawns

Oros prawns, a South African favorite: garlic-butter prawns tossed in a sticky-sweet, spicy glaze of orange Oros cordial and Nando's peri-peri sauce. Sweet, hot, and ready in 20 minutes.

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Bacon Sausages

Bacon sausages wrap seasoned beef mince in overlapping bacon strips, rolled into a log and pan-fried, then sliced into little sausages. A casing-free homemade sausage spiced with clove and coriander.

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Tatortot Hotdish

The classic Minnesota tater tot hotdish: seasoned ground beef under creamy mushroom soup, crowned with crispy tater tots baked golden. A three-ingredient weeknight comfort casserole.

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Mexican Style Short Ribs

Start a fiesta with your ribs with this delicious recipe that will be one of your favorites during the summer!

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Roast Pot

A simple pot roast recipe that is cooked to perfection without any hassle.

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Simple Brisket

This is a basic and simple beef brisket recipe that is easy to prepare and wonderful to enjoy!

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Caper Sandwich Butter

Caper sandwich butter: two ingredients, five minutes. Unsalted butter blended with finely chopped capers for a briny, savory spread that upgrades any sandwich or open-faced toast.

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Cajun Barbeque Butter

Cajun barbecue compound butter with cayenne, fresh garlic, Worcestershire, and a trio of dried herbs whipped into softened unsalted butter. The grilling secret weapon that turns plain steaks and corn into something memorable.

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Bay Head Cream Cheese Spread

Bay Head cream cheese spread with curry powder and garlic, mounded and topped with sweet Chinese duck sauce. A 5-minute cocktail party appetizer with surprising sweet-savory complexity.

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Barbecued Steaks

Barbecued steaks tenderized with a lemon-mustard rub that melts into pure beefy flavor on the grill. Just 3 ingredients and a 4-hour room temp rest.

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Blue Cheese Souffle

Blue cheese cold souffle dip whips tangy blue cheese with cream cheese, butter, and Dijon into a billowy gelatin-set mousse. Serve with crackers and crudites for entertaining.

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Braised Meat Loaf

A three-meat loaf of beef, pork, and smoked ham crusted with breadcrumbs and corn tortilla mix, then braised in smoky chipotle sauce. Mexican-inspired comfort food that feeds a crowd.

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Pork Chops with Blue Cheese Gravy

Make your pork chops feel special with this succulent dish that is sure to satisfy your hunger.

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Cabbage Casserole

A scrumptious casserole made with lean ground beef, cabbage and juicy apples.

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Beef Sausage - Nella

A simple recipe that will help you on your quest to make the most delicious beef sausages anyone has ever had!

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