Healthy and tasty muffins, breakfasts or desserts, both are great options.
These muffins are really good, just like recipe says they turned out super moist, the low-fat yogurt definitely added lots of moisture; and without any butter or oil, they were much lighter and super delicious!
These muffins are packed with goodness and not too sweet, ideal for breakfast or a healthy yet tasty snack.
A simple and tasty treat that makes a great light snack between meals.
Try this scrumptious light snack that you will enjoy down to the last bite.
Chopped apples and chopped cranberries help these low fat muffins to burst with complimentary flavors.
A wonderful recipe that will make your breakfast or lunch a lot more enjoyable!
Fresh Apple Muffins - Low-Calorie recipe
Have these delicious and nutritious muffins for breakfast, they not only taste good, but good for you!
These low-fat and delicious snacks are perfect to serve at dinner parties or family gatherings.
Deliciously moist banana nut muffins are great for breakfast. Easy to make, and freeze well. For a even healthier version, use half whole wheat flour to replace half all-purpose flour.
These multigrain muffins are great for breakfast or snack. Oats, whole wheat flour and cornmeal with fresh or frozen blueberries, plain yogurt and ground ginger make these muffins tasty yet healthy.
Low-Fat Blueberry Bran Muffins recipe
The muffins came out super moist, soft in the inside, and golden-brown on the outside, they looked so inviting. Chunks of pink rhubarb and yellow apricots were in every bite. Great for breakfast, snack or any time during the day.
If you love muffins, you will simply adore this healthy yet yummy muffins that's perfect for a light dessert to finish up the meal.
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