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1,624 STAR-TREK/9 recipes

Chinese Beef Stew
Chinese Beef Stew

Chunks of beef slowly braised in an authentic Chinese manner. Nearly any tough cut of beef can be made magically tender and flavorful with this technique.

Best Ever Chinese Chicken
Best Ever Chinese Chicken

This recipe deserves at least 5 star, it is that good. Made it for dinner last nigh. The sweet-sour sauce was a hit, perfectly balanced flavours and textures.

Cheesy Herbed Heirloom Tomato Pie
Cheesy Herbed Heirloom Tomato Pie

Fresh heirloom tomatoes (any good tomatoes work just as well) and herbs are baked on a bed of mozzarella cheese in a pie shell and topped with herbed garlic olive oil.

Awesome Applesauce Pie
Awesome Applesauce Pie

Made with store-bought or leftover homemade applesauce, this pie is exceptionally easy to prepare.

Italian Spinach Ricotta Quiche
Italian Spinach Ricotta Quiche

This easy to make quiche is packed with flavor. Feel free to use low-fat ricotta cheese if you want a lighter result, or use some phyllo sheets to replace the pie crust to make a low-carb quiche.

Easy Hamburger Quiche
Easy Hamburger Quiche

Easy Hamburger Quiche recipe

No Bake Creamy Pumpkin Pie - 5 Star
No Bake Creamy Pumpkin Pie - 5 Star

"Pudding and whipped topping -- the perfect combination for this yummy no-bake, cold and creamy pie."

Phyllo Spinach, Sun-dried Tomato and Ricotta Cheese Tart
Phyllo Spinach, Sun-dried Tomato & Ricotta Cheese Tart

This wonderful crispy phyllo tart is a great recipe especially for holidays or you have guests, you can use fresh or frozen spinach. The ricotta, feta cheese and sun-dried tomatoes mix with spinach, adding eggs and egg whites, after baking, it is fantastic.

Best Portuguese Sweet Bread (Bread Machine)
Best Portuguese Sweet Bread (Bread Machine)

As I do not own a bread machine, I adapted this recipe to make in my KitchenAid stand mixer using the dough hook. I kept the igredients basically the same, with the exception of adding 1 1/2 Tbs. honey. I baked it in a 9" x 5" loaf pan.

Beef Stuffed Shells for Two
Beef Stuffed Shells for Two

Beef stuffed inside large pasta shells topped with gooey cheese then baked to perfection designed to serve two people.

Mississippi Mud Pie 2
Mississippi Mud Pie 2

This creamy and delicious pie always brings rave review back, and people who taste it always ask for the recipes. It's an absolute all-time winner pie.

New York Lobster Newburg
New York Lobster Newburg

"Lobster Newberg. Also "lobster a la Newburg"...The dish was made famous at Delmonico's Restaurant in New York in 1876 when the recipe was brought to chef Charles Ranhofer by a West Indies sea captain named Ben Wenberg. It was an immediate hit, especially for after-theater suppers, and owner Charles Delmonico honored the capatain by naming the dish "lobster a la Wenberg." But later Wenberg and Delmonico had a falling-out, and the restauranteur took the dish off the menu, restoring it only by popular demand by renaming it "lobster a la Newberg," reversing the first three letters of the captain's name.

Big Boy Strawberry Pie
Big Boy Strawberry Pie

This easy to make strawberry pie tastes so good, you don't have to bake if you use a store-bought pie crust. A great recipe to use up your strawberries.

Dear Abby's Kentucky Pecan Pie
Dear Abby's Kentucky Pecan Pie

Dear Abby's Kentucky Pecan Pie recipe

3-Step Cheesecake
3-Step Cheesecake

3-Step Cheesecake recipe