Low fat chicken/46 recipes

One of my favourite chicken wing recipes. The Parmesan cheese has certainly enhanced the flavor, and the spice mixture was a must too. I had to link my fingers after eating each one, because I didn't want to waste any drop of the yumminess :)

A scrumptious Italian fondue made with lean ground beef, mozzarella cheese and dry red wine.

Risotto is an Italian rice dish. It is made by briefly sautéing the rice in olive oil or butter, then adding a little bit of stock, stirring almost constantly until the rice absorbs the stock, then adding a bit more stock, stirring, adding, stirring, adding until it’s done. It usually takes between 20 and 30 minutes of stirring. When it’s done, the rice is cooked through and bound in a wonderful creamy sauce that is made as the starch leaches out of the rice grains and combines with the stock.

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A scrumptious dish made with salmon, plain yogurt, potatoes and sliced mushrooms.

Thai scented rice that you make in your rice cooker from the Rice Cooker Gourmet.

A simple and delicious recipe that can be served with pasta, polenta or as a soup!

This recipe is a basic vegetable salad, it can be accompanied with chicken, fish, beef, any kind of meat dish, it can let your body feel light and fresh while you eat meat dishes! Great option.

Succulent chicken breast is served on top of salad greens, fresh herbs and gorgonzola cheese tossed with a simple lemon vinaigrette.