Ham/3 recipes

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This recipe can be made with the regular and rapid bake cycles.

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Fennel and carrots cooked slowly in an seasoned olive oil.

This French style loaf can be made from start to finish in a little over an hour. It's a hearty loaf that is delicious sliced and lightly toasted and served with soups, stews, and salads, with a generous grinding of black pepper

Cocktail Ham and Tuna Quiche recipe

Sesame, Ham and Cheese Bites recipe