49,103 FAT-FREE/6 recipes
This carrot cake well satisfied my sweet tooth without making me feel guilty. Whole wheat flour and wheat germ provided the cake with some good fibre, by replacing half amount of oil with yogurt reduced the calorie and fat, and eliminating the frosting all-together made the cake much less rich and calorie-dense. But overall it was a very moist and delicious cake indeed.
A very easy dinner using hot dogs as the main ingredient.
Herman Milk Sourdough Starter recipe
Triple Chocolate Bundt Cake recipe
Baked Guavas Stuffed with Mushrooms and Olives recipe
A quick, easy, and inexpensive dish that got my kids through college.