4,003 BARLEY FLAKES/8 recipes
Rich No-Bake Chocolate Cheesecake recipe
Spice up your shrimp with this savory recipe your whole family will enjoy.
Have brought this fruit salad to a few picnics, and everyone just loved it! Half way through, it was eaten up. Definitely my go-to recipe for pot-luck or picnic.
This tasty stew will reward you for the time it takes to make a proper roux, which add depth.
Instead of using the barbecue, stay cool indoors and try this succulent dish that is sure to make you forget about the summer heat.
It has eleven herbs and spices? The Original Recipe is now packaged in three different places. The way it is cooked and the process makes it taste like it has eleven herbs and spices when in reality there is not. The way it is done in the restaurant is using dried eggs and milk in the flour along with a box of breading salt and the seasoning bag and a bag of breading flour.
With hints of apple and pecans, this stuffing will not go to waste at the dinner table!
A rich flavorful sauce of bacon, cream and eggs defines this quick to prepare Italian classic.
Get your boost of protein with these easy-to-make muffins that are great for a quick breakfast in the morning.
Very healthy and nutritious combination, tastes very well too!
I love blueberries and this recipe has great taste. I make this a lot because you can use fresh or frozen blueberries, which I always have in the freezer.The tasty lemon sauce is the perfect topping for this tender cake. If you use frozen berries do not thaw before adding them to the batter.