Seafood/8 recipes

Make your own beef jerky with this tasty recipe that's extremely easy to follow and understand.

Note: In lieu of fresh trout, 1/2 lb cooked and flaked fish may be used. Make smaller protions and serve as an appetizer. Oatcakes that have been gently warmed in the oven go well with this dish.

Pickled Herring recipe

Tender and juicy grilled flank steak is great to make a sandwich, especially when you have leftovers. Herbed goat cheese and caramelized onions sure will add tons of yummy flavors into every bite.

Sweet and sour Asian style chicken for your slow cooker.

The lobster in the southern part of Thailand is considered a large shrimp and is therefore called goong mang-gorn - dragon shrimp.

Enjoy this slow cooker stuffing that is made with canned mushrooms, celery and parsley leaves.