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1,842 NABISCO-NABISCO-ORIGINAL-PREMIUM-SALTINE-CRACKERS/5 recipes

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Ramona's Chicken Dip

A good dip for any party or holiday.

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Tangy Blue Cheese Dip

A tasty blue cheese dip that is perfect for crackers, tortilla chips or even burgers!

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White Chocolate & Lime Ribbon Cheesecake

Smooth, rich and creamy, all these words can be connected with cheesecake, and just a small slice is good enough for satisfy the sweet tooth. This cheesecake is absolutely awesome!

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Awesome Individual Beef Wellingtons with Mushroom Sauce

Individual Beef Wellingtons with Mushroom Sauce recipe

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Ginger-Chocolate Chip Biscotti

A great, easy recipe, it is the first time for me to try it, really good, my 5 year old son kept eating them, and told me how yummy they are, a big hit.

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Asian Style Snow Peas

Pea purée can serve as a garnish, a side dish, or as a spread on crackers or vegetable sticks. Use it as a bed upon which the main item in your entrée can rest. For example, sauté some scallops and place them on a pool of the pea purée.

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Beef Pastry Pockets

Cheesy beef baked in puff pastry pockets.

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Sourdough Starter (1 of 2)

-Bread Machine CB: A true sourdough starter is nothing more than the flour and milk or water which sits at room temperature for several days and catches live yeast bacteria from the air. Most starter recipes today include yeast as an original ingredient as it is much easier and less time consuming. In addition, many sourdough bread recipes also indicate usage of yeast itself as it does provide a higher rising, lighter loaf. A sourdough starter should be kept in a glass or plastic bowl which has a tight fitting lid. I recommend a bowl instead of a jar as you can "feed" your starter right in the bowl easily.

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Cheesecake Banana

Banana adds extra richness and yumminess to this delicious cheesecake.